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e would like this opportunity to introduce A Lively Chef Catering. We have been serving the Boise Valley since 1991, catering both large and small events. Chef Steve Lively uses Idaho products while preparing a variety of homemade dishes. Gary Hanes, our Catering Specialist, adds professional elegance to every catering. Please take a moment to review our menus. We ask that you provide us with a minimum guest count for each event. The listed prices are based on a group of 50 or more served buffet sytle. For groups of 35 to 49, please add $1.00 person to the listed price. For groups of 25 to 34, please add $2.00 per person, and for groups of 10 to 24, please add $3.00 per person. There is a minimum charge of $150.00 for all orders. Changes and cancellations must be made at least 7 days prior to the event.
We look forward to working with you to meet all your catering needs! Please call or fax us at 389-9600 or email us alivelychef@gardeesmarketplace.com for more information on the wide range of services we offer.
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Our
basic event package includes delivery, set-up, buffet table linens
and decoration,
disposable tableware, clean-up and a professional service staff
for up to one hour. Sales tax and an 18% gratuity will be added
on all events. In addition, we are happy to provide a number of
services for your convenience. A full service catering with china
tableware is available for an additional $10 per person. We will
gladly furnish linens for guest tables for $7.00 per tablecloth,
$0.55 per napkin, as well as china and silverware for $4.00 per
guest. Additional staffing is available at an hour rate of $20.00
per server. For deliveries outside the Boise area, a minimum charge
of $50.00 will be added, varying by location.